Channel Lineup
Channel
Date
select
Filters
HD New
Print
Time
Programs for Create on Sunday, August 20, 2017
12:00 AM
Chef John Besh's Family Table Perfect Roast Leg of Lamb; Ratatouille; Stuffed Tomatoes (HD, TV-G) From his home kitchen just outside of New Orleans, chef John Besh demonstrates how to prepare roasted leg of lamb, Ratatouille and stuffed tomatoes.
12:30 AM
Art Wolfe's Travels to the Edge Patagonia: Torres del Paine (TV-G) In the far southern Andes, Art explores Torres del Paine National Park's mountain peaks, icebergs, and wildlife such as guanacos, pumas, and Andean condors.
1:00 AM
Lidia's Kitchen Cooking with Wine (HD, TV-G) The renowned chef shows viewers how to prepare simple, economical and seasonal dishes, encouraging people to draw on their roots and be spontaneous.
1:30 AM
America's Test Kitchen from Cook's Illustrated Braised to Perfection (TV-G) Seasoned chefs experiment with recipes new and old, address culinary challenges, and test cooking products and techniques for their usefulness and durability.
2:00 AM
Nick Stellino: Storyteller in the Kitchen Bacon or Pancetta (HD, TV-G)
2:30 AM
Julie Taboulie's Lebanese Kitchen My Love Letter to Lebanon (HD, TV-G)
3:00 AM
This Old House Arlington Arts & Crafts; Shedding the Old Look (HD, TV-G) The team build a new shed; the team install copper on the front porch and trim the windows; Richard examines a new boiler and an energy-efficient home.
3:30 AM
Richard Bangs' South America: Quest for Wonder (HD, TV-G) Travel writer Richard Bangs explores some of the most revered sites and natural wonder in South America, including waterfalls and architectural ruins.
4:30 AM
Lidia's Kitchen Cooking with Wine (HD, TV-G) The renowned chef shows viewers how to prepare simple, economical and seasonal dishes, encouraging people to draw on their roots and be spontaneous.
5:00 AM
Knitting Daily Transitional Knits (TV-G) A bi-colored cable cowl is made; a woman who knits miniatures and Aran lace are featured; while Tanis knits filigree cables lace, Vickie shows a mesh stitch.
5:30 AM
Wyland's Art Studio Panda (TV-G) Wyland demonstrates proper painting techniques that will help his viewers, featuring the artist using negative space to represent animals in the wilderness.
6:00 AM
Jacques Pepin: Heart & Soul Toast to Julia (HD, TV-G) Host Jacuqes Pepin demonstrates how to prepare a Pan-roasted Rack of Lamb with Spice Crust, served on a crown of Fried Potatoes.
6:30 AM
Ciao Italia Spring Vegetables; Le Verdure di Primavera (TV-G) Mary Ann Esposito travels to great Italian-American cities, introducing viewer's to folks who have kept old favorite recipes alive.
7:00 AM
P. Allen Smith's Garden to Table Orchard Fruit (TV-G) Host P. Allen Smith provides expertise and visual demonstrations for optimal uses of fruit borne from orchards, including apples and peaches.
7:30 AM
A Chef's Life My Watermelon Baby (HD, TV-G) Vivian returns to her restaurant to find a staff full of unfamiliar faces; Vivian employs a home cook to test out the recipes from her cookbook.
8:00 AM
Curious Traveler Curious Copenhagen (HD, TV-G) Christine visits Copenhagen, Denmark, to study the history behind Kronborg Castle, the district of Nyhavn, and the country's unusually large number of palaces.
8:30 AM
Journeys in Japan Yonaguni: Wild West Escapades (HD, TV-G) Narrator Bill Sullivan travels around the tiny island of Yonaguni in Okinawa Prefecture, where he observes the culture and enters a marlin fishing tournament.
9:00 AM
Ask This Old House Bluestone, Mead, Wire Splices (HD, TV-G) Roger transforms a dilapidated entrance into a welcoming bluestone walkway; Scott explains how to create wire connections; Kevin learns how to make mead.
9:30 AM
American Woodshop Shop Jigs (HD, TV-G) Host Scott Phillips highlights a number of affordable solutions that professional and novice woodworkers can use to solve common woodworking challenges.
10:00 AM
Garden Smart (TV-G) Expert gardeners share their experience and knowledge on planting, yard preparation and other tips on how to make amateur gardening more effective and fun.
10:30 AM
For Your Home Behind the Walls (TV-G) A look is taken at the difficulties that suddenly arise after purchasing a seemingly perfect home and inspecting behind the walls.
11:00 AM
Weekends with Yankee Winter in New England (HD, TV-G) Winter offers a wide selection of activities in New England, as a ride on a horse-drawn sleigh is sampled in New Hampshire, then a food tour in Boston.
11:30 AM
Joseph Rosendo's Travelscope New Brunswick, Canada Host Joseph Rosendo travels to Canada's only official bi-lingual province when he heads to New Brunswick to check out the harmony between the cultures there.
12:00 PM
In the Americas with David Yetman Winter in the Caldera: January in the Yellowstone Hotspot (HD, TV-G) David wanders through Yellowstone National Park during the winter when park access is limited and the landscape is drastically changed by the extreme cold.
12:30 PM
The Best of the Joy of Painting Glacier Lake (TV-G) Host and painter Bob Ross creates a portrait of an ice mountain protecting the misty falls and with a cold valley of pine trees below.
1:00 PM
New Scandinavian Cooking A Taste of Winter (TV-G) Tina prepares to go on a hike by focusing on food and packing a lunch that consists of grilled flatbread, cabbage salad and smoked salmon.
1:30 PM
Scheewe Art Workshop Winter Frosting (TV-G) Long-time artist Susan Scheewe instructs in easy-to-learn painting techniques aimed at the novice artist to take the complication out of painting.
2:00 PM
Smart Travels: Europe with Rudy Maxa Stockholm & Sweden (TV-G) A visit to Sweden includes a cruise through Stockholm's archipelago, a stop at a hotel with a lounge made of ice and the island of Orland.
2:30 PM
Art Wolfe's Travels to the Edge Patagonia: Mt. Fitz Roy (TV-G) In Argentina, Art sets off in search of a unique view of Mt. Fitz Roy, known to mountaineers around the world; along the way, he encounters an ancient forest.
3:00 PM
Joseph Rosendo's Travelscope Churchill's Beluga Whales and Polar Bears (TV-G) Joseph watches thousands of beluga whales swim in a river before heading out to Hudson Bay to witness the annual polar bear migration.
3:30 PM
The Best of the Joy of Painting Winter Mountain (TV-G) Late artist Bob Ross encourages the painting hobbyist by demonstrating how to use his easy-to-learn painting techniques to create a mountain on a winter's day.
4:00 PM
Rick Steves' Europe Switzerland's Jungfrau Region: Best of the Alps (TV-G) In the sky-high corner of the Alps, the crew hikes, bikes, parasails, blasts an alphorn, get sprayed by waterfalls, and munch on muesli at 10,000 feet.
4:30 PM
Family Travel with Colleen Kelly Quebec City, Canada: Winter Carnival, Dog Sledding and the Famous Ice Hotel (HD, TV-G) Travel guide Colleen Kelly presents viewers with several ideas for a fun vacation getaway along with suggestions for making traveling easier.
5:00 PM
Ask This Old House Bluestone, Mead, Wire Splices (HD, TV-G) Roger transforms a dilapidated entrance into a welcoming bluestone walkway; Scott explains how to create wire connections; Kevin learns how to make mead.
5:30 PM
Steven Raichlen's Project Smoke Fire Birds (HD, TV-G) Versatile poultry is on display, from North African chicken kebabs and Georgian butterflied chicken, to grilled pound cake and smoked whipped cream.
6:00 PM
Taste the Islands Sak Pase (HD, TV-G) Chef Thia designs a menu with memories of home, featuring a simple tomato avocado salad, Haitian turkey sautéed in white wine, and passion fruit rum punch.
6:30 PM
Essential Pepin Egg-Ceptional (HD, TV-G) Chef Jacques Pepin prepares delicious egg dishes that are perfect for breakfast and lunch, including soft and creamy Mollet Eggs Florentine.
7:00 PM
Martha Stewart's Cooking School Festive Occasions (HD, TV-G) Martha celebrates the bold flavors of the Arabian Gulf's more festive dishes by cooking chicken machbous, al mansaf, beef biryani and lamb ghouzi.
7:30 PM
America's Test Kitchen from Cook's Illustrated Dinner in Cuba (TV-G) Seasoned chefs experiment with recipes new and old, address culinary challenges, and test cooking products and techniques for their usefulness and durability.
8:00 PM
Sara's Weeknight Meals Honey Be Good (TV-G) Sara travels to Savannah, Ga., to learn about the art of beekeeping; in Napa, Calif., Sara cooks duck breast and honey-roasted carrots with chef Joey Altman.
8:30 PM
Steven Raichlen's Project Smoke Fire Birds (HD, TV-G) Versatile poultry is on display, from North African chicken kebabs and Georgian butterflied chicken, to grilled pound cake and smoked whipped cream.
9:00 PM
Ask This Old House Bluestone, Mead, Wire Splices (HD, TV-G) Roger transforms a dilapidated entrance into a welcoming bluestone walkway; Scott explains how to create wire connections; Kevin learns how to make mead.
9:30 PM
Rick Steves' Europe The Best of West Ireland: Dingle, Galway and the Aran Islands (TV-G) An exploration of the rugged and remote Aran Islands, a dance at a castle during a medieval folk banquet, a visit to the Dingle Peninsula.
10:00 PM
Born to Explore Uganda: Mountain Gorillas (HD, TV-G)
10:30 PM
Martha Stewart's Cooking School Festive Occasions (HD, TV-G) Martha celebrates the bold flavors of the Arabian Gulf's more festive dishes by cooking chicken machbous, al mansaf, beef biryani and lamb ghouzi.
11:00 PM
America's Test Kitchen from Cook's Illustrated Dinner in Cuba (TV-G) Seasoned chefs experiment with recipes new and old, address culinary challenges, and test cooking products and techniques for their usefulness and durability.
11:30 PM
Taste the Islands Sak Pase (HD, TV-G) Chef Thia designs a menu with memories of home, featuring a simple tomato avocado salad, Haitian turkey sautéed in white wine, and passion fruit rum punch.
Food
Home
Travel
True
For complete television listings, visit TitanTV.com
Copyright 2017. TitanTV, Inc. All rights reserved.
^ advertisement
 
  -