Channel Lineup
Channel
Time
select
Filters
HD New
Print
 
8 PM
8:30 PM
9 PM
9:30 PM
10 PM
10:30 PM
Monday
12/18/17
 
A Chef's Life Muscadine Time (HD, TV-G) Ben, Vivian and their twins pick muscadine grapes at a local vineyard, and later use them to create homemade wine, a pizza, and much more.
Pati's Mexican Table A Queen In The Land Of The Gods (TV-G) Pati travels to the town of Teotitlan de Valle to meet chef Abigail Menzoa; Pati shares recipes for chicken with oregano and burnt milk ice cream.
This Old House (HD, TV-G) The apprentices learn how to frame a wall, build a drain stack, and lay decking for the front porch; the homeowners visit their kitchen cabinet designer.
Globe Trekker Art Trails of the French Riviera (TV-PG) Travelers visit various countries of the world, venturing off the beaten path to soak up the local cultures, sample the cuisine, and visit historic sites.
Lidia's Kitchen Italian Taste for Bitter Vegetables (HD, TV-G) Host Lidia Bastianich prepares a variety of delectable foods, including baked radicchio, broccoli rabe and sausage, and an escarole and white bean soup.
 
Tuesday
12/19/17
 
Mike Colameco's Real Food Host Mike Colameco showcases a behind-the-scenes look at the best kitchens in the world and interviews critically acclaimed chefs of world class restaurants.
Pati's Mexican Table The Mezcal Trail (TV-G) Pati journeys to the area of Oaxaca where the locals are known for mezcal; Pati shares her recipes for Mexican steak salad and Oaxacan sours.
The Woodwright's Shop Staked Furniture (HD, TV-G) Roy demonstrates an ancient form of furniture-making in which one plank with removable legs can become a chair, a table or a bench.
Joseph Rosendo's Travelscope Sechselauten - Switzerland's Spring Festival (TV-G) Host Joseph Rosendo adventures to Zürich where he celebrates Sechseläuten, a special spring holiday whose roots date back to medieval times.
Weekends with Yankee Quintessential Villages (HD, TV-G) A visit to the Norman Rockwell Museum in Stockbridge, Massachusetts, home of the artists' best-known works; a popular general store in Woodstock, Vermont.
Martha Bakes Press-In Crusts (HD, TV-G) Martha Stewart makes press-in crust desserts, preparing classic cheesecake with an apricot finish, chocolate cream tart and an Atlantic beach tart.
 
Wednesday
12/20/17
 
A Chef's Life A Road Trip for Rice (HD, TV-G) Vivian showcases how to use ingredients to properly prepare dishes, featuring a lesson in Carolina heirloom rice growing in fields on the Savannah River.
Pati's Mexican Table From Pueblo To City (TV-G) Pati spends the day with chef Alex Ruiz, and tours a family farm and a local market; Pati gives recipes for meatballs in guajillo sauce and arroz con chepil.
Ask This Old House (HD, TV-G) Richard explains the differences between water filters; Roger removes a hazardous tree; Tom demonstrates different methods of locating studs in a wall.
Rick Steves' Europe The Best of West Ireland: Dingle, Galway and the Aran Islands (TV-G) An exploration of the rugged and remote Aran Islands, a dance at a castle during a medieval folk banquet, a visit to the Dingle Peninsula.
Destination Craft with Jim West Ireland (HD, TV-G) Master craftsmen of Ireland display techniques such as dry felting, basket making and creating the perfect scone; an Irish rock wall is constructed.
Lidia's Kitchen Ragu (HD, TV-G) Lidia prepares celery stalks stuffed with apples and gorgonzola, a veined Italian blue cheese made from unskimmed cow's milk, as well as a dish of lamb ragu.
 
Thursday
12/21/17
 
Mike Colameco's Real Food Host Mike Colameco showcases a behind-the-scenes look at the best kitchens in the world and interviews critically acclaimed chefs of world class restaurants.
Pati's Mexican Table Women Of Oaxaca (TV-G) Pati showcases a recipes she learned from Oaxacan women, including coloradito chicken, a mashed potato cazuela and an almond and chocolate leche cake.
The Woodwright's Shop Who Wrote the Book of Sloyd? (HD, TV-G) Roy Underhill tries "sloyd," a Swedish educational system that uses woodworking to teach children moral behavior, industriousness and practical skills.
Joseph Rosendo's Travelscope Dreamin' California's Coast - Malibu to Big Sur (TV-G) Joseph Rosendo is joined by Julie and they celebrate their anniversary starting in Southern California and visit Topanga, Santa Barbara, and San Luis Obispo.
Weekends with Yankee Fall Color (HD, TV-G) Highlighting the legendary fall colors of New England, a trip is made on the Kancamagus Highway in New Hampshire, and a visit paid to scenic Kent, Connecticut.
Martha Bakes Classic New England (HD, TV-G) Martha uses four staples of New England cuisine - maple, cranberries, Boston cream pie and blueberries - to create delectable desserts.
 
Friday
12/22/17
 
A Chef's Life A Peanut Pastime (HD, TV-G) Vivian looks around her neighbor's peanut farm, and then her dad introduces her to Pepsi and salted peanuts which inspires her to cook Pepsi glazed pork belly.
Pati's Mexican Table The Art Of Mole (TV-G) Pati explores the basics of mole, it's history and importance, and she offers recipes for mole verde with pork and white beans, and almendrado with chicken.
This Old House (HD, TV-G) The apprentices learn how to frame a wall, build a drain stack, and lay decking for the front porch; the homeowners visit their kitchen cabinet designer.
Globe Trekker Food Hour: Provence, France (TV-PG) Culinary writer Rosie Lovell takes a trip to the Cote D'Azur area of France, where she explores the cuisine offered based on the seasons and changing climate.
Lidia's Kitchen Italian American Favorites (HD, TV-G) Lidia prepares her favorite Italian-American dishes, including a Caesar salad, a baked eggplant stuffed with vegetables and meat, and stuffed mushrooms.
 
Saturday
12/23/17
 
Katie Brown Workshop Christmas (TV-G) The Workshop crew joins Katie in making a stress-free holiday meal; chef Chris Paulk makes red pepper risotto; Katie dresses up a Styrofoam Christmas tree.
P. Allen Smith's Garden Home Deck The Halls (HD, TV-G) The host strolls through some of the most beautiful gardens in the U.S. and Europe to illustrate principles of design that can be used in any home or backyard.
Joseph Rosendo's Travelscope A San Antonio Christmas (TV-G) Joseph visits San Antonio's famous river walk to celebrate the Christmas season and learns about the locals' rituals and holiday customs.
New Scandinavian Cooking Happy Holiday Food (TV-G) Andreas prepares a true Scandinavian Christmas meal, including mulled wine with almonds and raisons, pressed pork, crusted ham and roast duck.
A Chef's Life Holiday Special (HD, TV-PG) Vivian prepares several dishes that embody her Southern cooking heritage and the Hanukkah traditions of Ben's youth, featuring corned ham and red velvet cake.
 
Sunday
12/24/17
 
Mike Colameco's Real Food Host Mike Colameco showcases a behind-the-scenes look at the best kitchens in the world and interviews critically acclaimed chefs of world class restaurants.
Pati's Mexican Table In Search Of LA Mixteca (TV-G) Pati showcases the food and culture of the La Mixteca region by inviting restaurant owner Ixchel Ornellas to create corn soup with queso and pescado agridulce.
Ask This Old House Happy Holidays from Asktoh! (HD, TV-G) Kevin travels to UL Laboratories in Chicago to learn how to prevent fires caused by holiday decorations; the crew exchange gifts to celebrate the holidays.
Rick Steves' Europe Dublin and Mystical Sidetrips (TV-G) Rick ventures to Ireland while offering viewers a historical perspective on the area's decline from the Golden Age to its 20th-century struggles.
Destination Craft with Jim West Guatemala (HD, TV-G) A trip to beautiful Guatemala, where cotton dying and the crafting of working mats from reeds are taught; the host makes tasty tamales and designs a journal.
Martha Bakes Mid-Atlantic (HD, TV-G) Martha demonstrates how to create four Mid-Atlantic favorites: Baltimore peach cake, Kaiser Rolls, black raspberry crumb cake and black-and-white cookies.
 
 
8 PM
8:30 PM
9 PM
9:30 PM
10 PM
10:30 PM
Monday
12/25/17
 
A Chef's Life Love Me Some Candied Yams! (HD, TV-G) Host Vivian Howard introduces viewers to the proprietors of one of the largest sweet potato farms in the U.S., and demonstrates how to make dishes using yams.
Pati's Mexican Table Oaxaca Breakfast: Messy And Delicious (TV-G) Pati takes a trip to the town of San Martin Tilcajeta to visit a local art school; Pati gives recipes for making salsa martajade, refried beans and pan de yema.
Joseph Rosendo's Travelscope A San Antonio Christmas (TV-G) Joseph visits San Antonio's famous river walk to celebrate the Christmas season and learns about the locals' rituals and holiday customs.
Globe Trekker Tough Boats: The Nile, Egypt (TV-PG) Holly Morris takes a trip along the Nile River in Egypt, where she explores tombs in the area, including the temples of Ramses II and the Valley of the Kings.
Lidia's Kitchen Fruit Desserts (HD, TV-G) Lidia prepares simple meals using authentic recipes, featuring strawberries with balsamic vinegar, a plum crostata, and blueberries and nectarines in prosecco.
 
Tuesday
12/26/17
 
Mike Colameco's Real Food Host Mike Colameco showcases a behind-the-scenes look at the best kitchens in the world and interviews critically acclaimed chefs of world class restaurants.
Pati's Mexican Table How I Got To Now (TV-G) Pati discusses the story of how she turned her passion for food into a career; Pati shares recipes for sopes, carmelized pasilla brisket and tiger pound cake.
The Woodwright's Shop Holly Wood Spectaculars (HD, TV-G) Steve Latta demonstrates how to use oval engines, sharp knives, perfectionism and patience to create decorative patterns in veneers.
Joseph Rosendo's Travelscope San Miguel de Allende, Celebrating in the Heart of Mexico (TV-G) Host Joseph Rosendo goes on an exotic adventure to San Miguel De Allende, Mexico, in order to participant in the annual fiesta that honors a patron saint.
Weekends with Yankee Winter in New England (HD, TV-G) Winter offers a wide selection of activities in New England, as a ride on a horse-drawn sleigh is sampled in New Hampshire, then a food tour in Boston.
Martha Bakes Midwest (HD, TV-G) Midwestern classics; polka-dotted, double-crusted, sour cherry pie; St. Louis butter cake; Norwegian celebratory kransekake; custard pie with navy beans.
 
Wednesday
12/27/17
 
A Chef's Life Collard Green Queen (HD, TV-G) Vivian demonstrates the creation of collard kraut with her neighbors, learns about cabbage collards, and prepares an event for 100 people called Terra Vita.
Pati's Mexican Table Juju's Chocolate-Covered Life (TV-G) Pati welcomes her son Juju to help her make chocolate chunk banana bread, a chocolate crepe tower and an overloaded Mexican chocolate milkshake.
Ask This Old House Happy Holidays from Asktoh! (HD, TV-G) Kevin travels to UL Laboratories in Chicago to learn how to prevent fires caused by holiday decorations; the crew exchange gifts to celebrate the holidays.
Rick Steves' Europe Highlights of Castile: Toledo and Salamanca (TV-G) An exploration of Castile with a look at El Greco's work, fun with explosive pickles, and a walk across Spain's most awe-inspiring medieval walls.
Destination Craft with Jim West Poland (HD, TV-G) Jim West travels to the Warsaw and Krakow regions of Poland; Jim makes a Polish pierogi, visits a "painted" village and sees a large piece of lace.
Lidia's Kitchen Crespelle (HD, TV-G) Lidia Bastianich shows how easy it can be to make a pasta called manicotti and presents an easy-to-make recipe for a delicious chocolate and walnut crespelle.
 
Thursday
12/28/17
 
Mike Colameco's Real Food Host Mike Colameco showcases a behind-the-scenes look at the best kitchens in the world and interviews critically acclaimed chefs of world class restaurants.
Pati's Mexican Table Cheesy (TV-G) Pati cooks señor breakfast sandwich, tres quesos chicken pasta and bacon cheese dogs with avocado relish; Pati and her sons visit a cheese producer in Oaxaca.
The Woodwright's Shop The Roubo Bookstand (HD, TV-G) Roy follows an old French master's formula to turn one piece of walnut into a beautiful bookstand.
Joseph Rosendo's Travelscope Ontario, Canada's Niagara Peninsula - Toronto and Beyond (TV-G) Host Joseph Rosendo goes on an epic adventure to visit the Canadian providence of Ontario where there is more than just the world-famous Niagara Falls.
Weekends with Yankee The Coast (HD, TV-G) Hosts Richard Wiese and Amy Traverso explore Ogunquit, Maine, make authentic Maine clambake near Acadia National Park, and learn boatbuilding in Newport, R.I.
Martha Bakes Northwest (HD, TV-G) Martha celebrates the world-class produce of the Northwest by baking a blackberry cobbler, fig bars, an Idaho potato cake and hazelnut cookies.
 
Friday
12/29/17
 
A Chef's Life The Buttermilk Belt (HD, TV-G) Vivian and her husband go to Maple View Dairy and discuss buttermilk with the dairy's manager, and later her nieces and nephews attempt to make buttermilk.
Pati's Mexican Table More Than Just a Meal (TV-G) Host Pati Jinich makes a variety of family staples, including a chipotle goat cheese spread, cecina and slaw ciabatta sandwich, and poblano rajas tuna melt.
This Old House (HD, TV-G) The dining room floor becomes a barn door; Roger teaches about horticulture; the team puts radiant heat in the garage floor; the front porch gets new columns.
Globe Trekker Road Trip: Patagonia (TV-PG) Travelers visit various countries of the world, venturing off the beaten path to soak up the local cultures, sample the cuisine, and visit historic sites.
Lidia's Kitchen Agrodolce (HD, TV-G) Chef Lidia Bastianich prepares a delectable swordfish dish in sweet-and-sour sauce and sesame candy, as well as a tasty marinated winter squash.
 
Saturday
12/30/17
 
Katie Brown Workshop Easy Entertaining (TV-G) Katie provides food and decorating ideas for hosting a party and demonstrates how to prepare savory Flank Steak Pinwheels and Asparagus with Orange Vinaigrette.
Mexico: One Plate at a Time Shaking Up the Margarita (HD, TV-G) Rick samples some unique coffees, a mescal cocktail and a margarita, and later, he makes a few drinks with his herbs and some tasty snacks.
Steven Raichlen's Project Smoke Smokehouse Cocktail Party (HD, TV-G) The host demonstrates innovative and traditional smoking techniques and shares recipes for appetizing dishes made with a variety of ingredients.
George Hirsch Lifestyle For the Love of Cheese (HD, TV-G) George makes fondue with English spring peas and garlic scape pesto, cheese boards that can be starters or desserts, potatoes Mousseline and Welsh rarebit.
Hubert Keller: Secrets of a Chef Healthy and Delicious, Part 1 (TV-G) A globe-trotting chef presents his unique approach to cuisine, shaped by the many locations where he has lived around the world, including Italy and Brazil.
Ellie's Real Good Food It's My Party (TV-G) Chef Ellie Krieger demonstrates how to prepare a number of party dishes ahead of time so hosts enjoy their own party instead of worrying about food.
 
Sunday
12/31/17
 
Mike Colameco's Real Food Host Mike Colameco showcases a behind-the-scenes look at the best kitchens in the world and interviews critically acclaimed chefs of world class restaurants.
Ellie's Real Good Food Veggie Love (TV-G) Chef and nutritionist Ellie Krieger demonstrates ways to prepare vegetables and create savory vegetarian recipes such as broccoli pesto pizza.
Ask This Old House Window Gap, Solar Drinking Water (HD, TV-G) A panel of experts provides information and guidance to homeowners about plumbing, carpentry, electrical, painting and landscaping problems.
Rick Steves' Europe Switzerland's Jungfrau Region: Best of the Alps (TV-G) In the sky-high corner of the Alps, the crew hikes, bikes, parasails, blasts an alphorn, get sprayed by waterfalls, and munch on muesli at 10,000 feet.
Destination Craft with Jim West India (HD, TV-G) Jim West travels to Jaipur, India and learns about wood block printing, miniature painting and crass inlay work and henna designs; a family makes puppets.
Martha Bakes Southern Classics (HD, TV-G) Martha bakes three Southern classics: a hummingbird cake with fruit and pecans, a sweet potato pie, and a hot milk cake with chocolate whipped cream frosting.
 
 
8 PM
8:30 PM
9 PM
9:30 PM
10 PM
10:30 PM
Food
Home
Travel
True
For complete television listings, visit TitanTV.com
Copyright 2017. TitanTV, Inc. All rights reserved.
^ advertisement
 
  -